Burnett Meat Co. is one of Brisbane’s premier ‘Paddock to Plate’ butchers. Their very own Angus pasture crafted beef, farmed by fourth and fifth generation cattlemen in the rich rolling hills of the Blackbutt Ranges, is complemented by accredited ‘Paddock to Plate’ suppliers to give you variety in beef for every dining occasion, as well as lamb sourced from Tasmania, free range chicken from Lilydale and pork.

When you shop at Burnett Meat Co., you can be confident you are enjoying products that are hormone and antibiotic free, and have a history of traceability, pinnacle animal welfare and is sustainable for future generations to enjoy.

All of the gourmet products in store are house made using the freshest seasonal produce from local Queensland suppliers.

If you are looking for something a little different, talk to Burnett Meat Co. about their dry aged pasture-fed Wagyu and Angus beef. Whether you are entertaining a large group or looking for weeknight dinner inspiration, visit Burnett Meat Co. and chat to the friendly team today.